BELYZIUM
Craft Chocolate
BELYZIUM is a small-scale, Tree to Bean to Bar Craft Chocolate manufacturer operating
in Belize, California and Germany. We are dedicated to producing only the finest quality
chocolate using the best organic ingredients.
At BELYZIUM we do everything from A to Z:
Grow and process cacao in Belize, ship the beans to Germany
and make chocolate right in the center of Berlin.
Our cacao is organically* grown in the pristine jungle of Southern Belize, shaded by rain
forest and in perfect harmony with nature.
Hand-harvested cacao beans are meticulously fermented and then sun-dried.
The fermentation and drying techniques are fine-tuned by us to produce the best
possible chocolate.
To learn more about cacao growing, processing and origins of BELYZIUM please watch
our video documentaries.
In our Artisan Chocolaterie in Berlin the beans are gently roasted and refined for a short
time to preserve their exquisite flavor and aroma.
The result is pure, rich and fresh chocolate, made in small batches for you to enjoy.
In our chocolate you will find a well-rounded, complex, lingering chocolate flavor and
aroma, spiciness and a characteristic seductive fruitiness. *DE-ÖKO-006
CHOCOLATE WORKSHOPS
Come visit us and see every step of chocolate production.
Try the best chocolate you ever tasted and learn how it is made.